Los Angeles is one of the world's great sushi capitals, blending Japanese tradition with California's access to pristine seafood. From Michelin-starred omakase counters to beloved neighborhood gems, the city offers a sushi experience for every palate. In Beverly Hills and Downtown, you'll find some of the country's most exclusive sushi bars, where chefs serve multi-course nigiri menus with exacting precision.
Across neighborhoods like Encino, Torrance, and Gardena, acclaimed chefs are redefining sushi in intimate settings, focusing on the purity of the fish and the balance of rice and technique. What sets LA apart is the diversity — Edo-style purists, creative innovators, and rising stars all thrive here, making the city a true destination for sushi lovers. This guide highlights the restaurants most consistently recommended by trusted sources including the Michelin Guide, LA Times, and Eater LA, ensuring only the very best sushi experiences are featured. Whether you're seeking a once-in-a-lifetime omakase, a quiet neighborhood bar, or an inventive new take on nigiri, discover the best sushi restaurants in Los Angeles below and experience why the city is considered one of the sushi capitals outside of Japan..